Small Apple Pie

冰箱里还有剩一点的派皮，昨天就做了几个苹果派。这苹果派小猪们就很喜欢吃啦，可惜就这几个，连我都只吃半个，真的很好吃讷！！

Skin

70g icing sugar

150g butter

1 egg

260g plain flour

1tbsp mild powder

Mix icing sugar and butter,slowly add in the egg mix until creamy,slowly sifted in the flour and milk powder and mix until well blended.Refrigerated for 30mins until firm.

Take out a portion and roll between 2 sheets of plastic wrap to the desired thickness and sizes.

Filling

2 apples (sliced)

2tbsp butter

some brown sugar and cinnamon powder

Heat the butter ,add the apples sliced and desired brown sugar,cook about 15-20mins until soft then add the cinnamon powder.(If you put too much of sugar,you can add some lemon juice to neutralise the taste)

Method

Rolled pastry on the cupcake pan,pricked the pastry with fork,add in the apples and some sultanas,place a layer of pastry on top of it to cover the cup,pricked the pastry cover with fork and brush the egg,

Bake at 180c for 20-25mins until golden brown.

Pear and Almond Frangipane Pie

这是昨天做的Pear Pie，因为模型比较小做不到我要的排式，就随便排了。

才用一粒半的Pear。

这是今天早上做给家公家婆品尝的。排式就美点啦。

这Pie 的食谱都不是很表准，我都没秤重量，都是Agak Agak的。

Ingredient

Pear

3 Pears

 water (enough to cover the pear)

 1/2 cinnamon

sugar

Peeled and cored the pears and cook with water and sugar and cinnamon ,simmer for about 10 mins,set cool.

Almond Frangipane

40g Butter

80g almond ground 

50g castor sugar

2tbsp  plain flour

1 egg

1/2tsp vanilla essence

Beat the butter,egg and sugar until creamy,add in almond groud ,flour and vanilla mix until well blended.

Skin

70g icing sugar

150g butter

1 egg

260g plain flour

1tbsp mild powder

Mix icing sugar and butter,slowly add in the egg mix until creamy,slowly sifted in the flour and milk powder and mix until well blended.Refrigerated for 30mins until firm.

Take out a portion and roll between 2 sheets of plastic wrap to the desired thickness and size.

Bake the Pie skin at preheated oven at 195 for about 10- 15mins,add in the almond frangipane and display the pear on the top of the pie then bake for about 30-45 mins depends on the sizes of the pan,